Customer Reviews
What's Inside A Twist of Auntie Anne’s Hero Bread Pretzel Bites?
Our ingredients are thoughtfully chosen to deliver fresh, flavorful bread with added benefits.
Resistant Wheat Starch
Acts as a prebiotic fiber to promote the growth of beneficial bacteria and improved gut health
Wheat Protein
Increases protein per serving and contains several essential amino acids
Fava Bean Protein
Increases protein per serving and has a well-balanced amino acid profile
Olive Oil
A heart-healthy fat which is also a good source of antioxidants, including vitamin E
Resistant Wheat Starch
Acts as a prebiotic fiber to promote the growth of beneficial bacteria and improved gut health
Wheat Protein
Increases protein per serving and contains several essential amino acids
Fava Bean Protein
Increases protein per serving and has a well-balanced amino acid profile
Olive Oil
A heart-healthy fat which is also a good source of antioxidants, including vitamin E
FAQs
No, the A Twist of Auntie Anne's® Hero Bread Pretzel Bites collaboration is only available for a limited time on Hero.co.
Yes. Refer to the separate pretzel + salt nutrition panel for updated sodium content.
If adding butter or oil, the type and amount used will also affect the nutritional value, so keep this in mind when determining total calories and other nutrition facts.
We recommend warming the pretzel bites in an oven at 350°F for 1.5-2 minutes (or 3-4 minutes from frozen). If desired, brush the warmed pretzels with melted butter (or oil or water if preferred) and sprinkle with the included salt (you’ll have extra) or your favorite seasoning.
Buying as a gift? Don’t worry! Each box includes cooking and storage instructions.“Net carbohydrates” are the carbs in food that are fully digestible and absorbed by the body. This is different from “total carbohydrates” as that includes all the different types of carbohydrates found in a food such as dietary fiber, which passes through the digestive system without being completely broken down and absorbed by the body. Net carbs can be calculated by subtracting Dietary Fiber from Total Carbohydrates listed on a product’s nutritional facts panel.





